Accented with ginger and scallions, this is a simple soup with a luxurious texture and comforting, subtle flavours. Add a little minced garlic (1T) for a little extra flavor. 2 cups peeled and diced rutabaga* 2 cups trimmed, cored and diced fennel 2 tart baking apples (preferably granny smith)* 1 scallion, minced (2″ of green […]